Made by

Tulip Tree Creamery

Milk Type

Cow

Queen Anne’s Lace is a delicate yet decadent Geotrichum-rind cheese with a rich, yeasty flavor and an ultra-creamy texture. Its soft, velvety rind gives way to a luscious interior, making it an indulgent choice for dessert or an elegant addition to any cheese board. This cheese pairs beautifully with honey, pears, apples, your favorite jam, chocolate, and crusty bread, creating a perfect balance of sweet and savory flavors. Whether enjoyed on its own or with gourmet accompaniments, Queen Anne’s Lace is a true delight for the senses.

Size: 6 oz. squares.

Milk Type: pasteurized cow

Style: soft-ripened, geo-rind

Availability: Made quarterly

Awards

-2024-2025 World Cheese Awards - Viseu, Portugal - Silver

-2022 International Cheese & Dairy Awards, Stafford, England - Silver

-2021-2022 World Cheese Awards, Oviedo, Spain - Gold

Cheese Style

Soft Ripened

Rennet Type

Vegetarian

Cheese Qualities

No items found.

Regional Style

No items found.

Certifications

No items found.

Availability

Retail
Wholesale

Where To Buy

No Retail Locations Found
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While we strive for accuracy in our cheese descriptions, some details may not always be current or complete. For the most up-to-date information regarding ingredients, production methods, and dietary considerations, please consult the cheese producers directly.