World Championship Cheese Contest Webinar

Join Free Webinar Nov. 6 for World Championship Cheese Contest Details

Considering entering the 2026 World Championship Cheese Contest (WCCC)? Join Contest host Wisconsin Cheese Makers Association (WCMA) for a free webinar on Thursday, November 6 at 1:00 p.m. (CT), focused on all the key details you need for entry.

Here's a look at our agenda and speakers:

WCCC 101: How to Enter the Contest, Prepare Your Entries, and Ship Your Product + Speaker: Kirsten Strohmenger, Contest Director, WCMA

How We Judge: What Technical Evaluation Means for Your Products + Speaker: Jill Allen, Contest Judge, Tillamook County Creamery Association

Drop-In Q&A from 1:30-2:00 p.m. (CT) + Join Kirsten and Jill anytime during this flexible, 30-minute window to get answers to your Contest questions. + To submit a question in advance, email WCMA Communications Director Grace Atherton.

This offering is the latest in WCMA’s member webinar series. Webinar topics are driven by WCMA member feedback and cover a range of themes such as business development, communication strategies, and industry resources.