Established in 1732, our family farm began when a King's Land Grant was given to our ancestors. We are still a small family owned and operated dairy farm.

Formerly known as Lawton's Family Farm and Foxboro Cheese Co., in 2019 our nearly 300-year-old farm transitioned ownership to the 11th generation!

Our family is committed to preserving farming traditions while also embracing new technologies and eco-friendly practices to provide the best quality dairy products for our community and to make sure our cows live long, comfortable lives.

Our herd is made up of 100% A2 Ayrshire cows. They produce the most desirable milk for cheese quality and quantity.

Their milk has the smallest fat molecule of all breeds, giving the milk a smooth, taste and easier digestibility.