Three-Trick Pony is an asiago-style cheese made from goat’s milk and aged between eight and ten weeks. The rind is washed with brine at the beginning of the aging process then allowed to cultivate a wild blue mold on its rind, promoting a moist, nutty, and slightly sweet paste. This cheese pairs well with tart fruits, hoppy beers, or one of Sonoma County’s many Pinots. The "trick' refers to this cheese's shifting identity: sometimes young and tender, sometimes middle-aged and bold, and sometimes well-aged and concentrated. The average weight is 3 pounds per wheel.
We are one of Sonoma County’s most creative artisanal creameries, Bohemian Creamery offers a variety of goat, cow, sheep, and water buffalo milk cheeses. We pasteurize all our milks and use only vegetarian rennet. Our cheeses are handmade on site and available to sample and purchase at our storefront in Sebastopol.