Minced Garlic Cheddar is made the old-fashioned way with pieces of real garlic mixed into Goot Essa’s hand-made white cheddar. Aged for approximately 12 months, it is a smooth, medium-bodied, semi-hard cheddar with distinct pieces of garlic throughout.
‍

For those who enjoy the taste of garlic, this cheddar delivers an immediate garlic flavor that is rich and sharp, followed by a long, creamy-mild cheddar finish. The garlic remains at the forefront while allowing the cheddar base to stay balanced and approachable.
‍

Minced Garlic Cheddar is available in 4 oz and 8 oz blocks, as well as a 5 lb loaf, and is vacuum sealed for freshness.