A wooden plate filled with white cheese curds.

Made by

Heber Valley Artisan Cheese

Milk Type

Cow

Our fresh handcrafted cheese curd (known commonly as squeaky cheese) is something our Holstein ladies brag about – their premium cow milk provides the perfect base for a clean natural flavor with a delightful texture.

Aroma Profile: fresh whey

Flavor Notes: fresh milk, sweet whey, subtle fleur de sel

Cheese Style

Fresh

Rennet Type

Fermented Produced Chymosin (FPC)

Cheese Qualities

No items found.

Regional Style

American

Certifications

Farmstead

Availability

Food Service
Retail
Wholesale
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While we strive for accuracy in our cheese descriptions, some details may not always be current or complete. For the most up-to-date information regarding ingredients, production methods, and dietary considerations, please consult the cheese producers directly.