Looking for a little kick married with the earthy flavor of Camembert? Our Lapworth is an artisanal, creamy Camembert style cheese. During the cheesemaking process, Tellicherry peppercorns from the city of said name, on the Malabar coast of Kerala in India, are roasted and ground, then layered by hand between the curds for a subtle bite within the middle layer. The cheese has a bloomy white rind and the paste becomes soft and luscious with age.