Made by

Marin French Cheese

Milk Type

Cow

Marin French Cheese Co.’s Suprême Brie cheese is pure extra crème decadence with even more fresh cream added than our Triple Crème Brie wheels. This cheese is developed beneath a dome to ensure climate and humidity control, which allows it to form a very fluffy snow-white rind. Under the downy, bloomy rind is a dense, fudgy texture that tastes of sweet milk with notes of fresh grass.

Size: 14oz

Ingredients: Cultured Pasteurized Cow’s Milk, Pasteurized Cream, Salt, Microbial Enzymes.

Cheese Style

Soft Ripened

Rennet Type

Vegetarian

Cheese Qualities

No items found.

Regional Style

French

Certifications

No items found.

Availability

Food Service
Retail
Wholesale

Where To Buy

No Retail Locations Found
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While we strive for accuracy in our cheese descriptions, some details may not always be current or complete. For the most up-to-date information regarding ingredients, production methods, and dietary considerations, please consult the cheese producers directly.