Triple Crème Brie

Made by
Marin French Cheese

Made by

Marin French Cheese

Milk Type

Cow

Marin French Cheese Co.’s Triple Crème Brie is created using traditional French cheese making techniques that start with local milk, added cream, and a unique blend of cultures. The result is a brie style cheese that is smooth and creamy with slightly sweet, milky flavors and a velvety white rind.

Size: Size: Available in 8oz and 16oz

Ingredients: Cultured Pasteurized Cow’s Milk, Pasteurized Cream, Salt, Microbial Enzymes.

Cheese Style

Soft Ripened
Brie

Rennet Type

Vegetarian

Cheese Qualities

No items found.

Regional Style

French

Certifications

No items found.

Availability

Food Service
Retail
Wholesale

Where To Buy

No Retail Locations Found
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While we strive for accuracy in our cheese descriptions, some details may not always be current or complete. For the most up-to-date information regarding ingredients, production methods, and dietary considerations, please consult the cheese producers directly.