Bell
Made by
Mt. Eitan Cheese
Milk Type
Cow
A full-bodied textured cheese made with certified organic whole Jersey milk. Made in 6-pound wheels, then dry-aged for 6 months.
Cheese Style
Washed Rind
Cheddar
Rennet Type
Fermented Produced Chymosin (FPC)
Cheese Qualities
No items found.
Milk Treatment
Pasteurized
Texture
Firm
Regional Style
French
Certifications
No items found.
Availability
Retail
Wholesale
