Made by

Santa Barbara Cheese

Milk Type

Cow

Montecito is creamy, nutty and well balanced. It is more mild in flavor than some of our other cheeses, but melts like no other.

Cheese Style

Gouda

Rennet Type

Cheese Qualities

No items found.

Regional Style

No items found.

Certifications

No items found.

Availability

Retail

Where To Buy

No Retail Locations Found
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While we strive for accuracy in our cheese descriptions, some details may not always be current or complete. For the most up-to-date information regarding ingredients, production methods, and dietary considerations, please consult the cheese producers directly.