Spring Hill Jersey Garlic Jack, Petaluma, CA

Made by

Spring Hill Jersey Cheese

Milk Type

Cow

A creamy texture with a lot of garlic, this cheese is sure to capture the hearts of garlic lovers everywhere! Excellent melted, and even better just to snack on. A winner served with a Cabernet Sauvignon.

Ingredients: Cultured Pasteurized Jersey Brand Milk, Garlic, Parsley, Salt, Enzymes.

Cheese Style

Jack

Rennet Type

Vegetarian

Cheese Qualities

Flavored

Regional Style

American

Certifications

No items found.

Availability

Retail
Wholesale
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While we strive for accuracy in our cheese descriptions, some details may not always be current or complete. For the most up-to-date information regarding ingredients, production methods, and dietary considerations, please consult the cheese producers directly.