The Legacy of Fiscalini Farmstead: A Modesto Cheese Tradition

Join the 4th generation Mateo Fiscalini family in their journey to create exceptional artisanal cheeses, renowned cheddar, alpine-style Lionza, and more.
X logo  - the social media platform formerly known as Twitterfacebook f logoInstagram logo

Currently owned and operated by 4th generation Mateo Fiscalini family members. Learn more about this Modesto-based farmstead cheesemaker in their video! Their signature cheeses include a 14-month aged cheese, wrapped in cheesecloth, called Old World Aged Cheddar, a Swiss Alpine-style cheese named Lionza, and an Italian-style semi-hard, raw cow's milk cheese named San Joaquin Gold.

Fiscalini Farmstead started as a dairy farm over 100 years ago. Today the fourth generation owns and operates the business, and continues a way of life that respects, preserves and honors the animals, the land, and resources.

Established in 1914 their great-grandfather who immigrated from Switzerland and settled in Modesto, California, the dairy Farmstead has expanded to include a cheesemaking facility on the premises.

Check out all of Fiscalini's cheeses in our California Cheese Directory.


Get the Latest Cheese Trail News In Your Inbox