Our story begins in the produce business over forty years ago, to the days when Oliver's Market founder Steve Maass made his living selling produce off a roadside stand in San Francisco. He provided great products and service at roadside prices, a value that still holds true today. Steve founded Oliver’s Market in 1988 in Sonoma County. The original Oliver’s mission was simply “to create a store where people would enjoy shopping”. Exactly how that is manifested has changed over the years, as our company has grown from one to four stores and from 13 to 1,000 employees, but the core elements remain the same:
‍

• Provide Customers with Choice
• Keep the Focus Local
• Offer Fair Prices and Great Quality and Service
• Support Our Community
• Value and Support Our Employees
‍

At Oliver’s Market, we serve a large and diverse customer base. We have always operated our business on the premise that we are here to provide choices for our customers, and not make choices for them. We keep it real with a large selection of both natural and conventional groceries.
‍

As a local, employee owned Sonoma County business, we’ve built enduring relationships with local growers, makers, and manufacturers, because they make the foods and wines we love. Come see for yourself why we’re the best grocery store in Sonoma County.
‍

Oliver's Market Gourmet Cheese Department
‍Meet the curd of your dreams with our extensive cheese selection. We have it all, from the go-to recipe stalwarts like Parmigiano-Reggiano and Gruyere, to the rare, delicate, fleeting beauties we source worldwide.

At Oliver’s you’ll find cheese from a range of dairies, including cheese made from grass-fed cow’s milk, as well as sheep, buffalo and goat’s milk. Whatever you choose will be sure to be the centerpiece to your gathering.
‍

Our well-trained and experienced cheese mongers are ready and able to assist you select the cheese of your dreams, be it Sonoma County’s finest or a beautiful import. Come in and let us guide you through our myriad selections – we love to make suggestions and want to help you choose the perfect cheese for a party appetizer, an elegant fondue, the ultimate mac & cheese or the perfect complement to any beer, wine, or meat. When it comes to cheese, the sky’s the limit!
‍

We have accompaniments galore to make your cheese selection truly sing, from decadent truffle pâté and honey, to the finest preserves, crackers, honeycomb, charcuterie and chocolates. Any cheese is great on its own, but they really sing alongside other tasty treats.

Our story begins in the produce business over forty years ago, to the days when Oliver's Market founder Steve Maass made his living selling produce off a roadside stand in San Francisco. He provided great products and service at roadside prices, a value that still holds true today. Steve founded Oliver’s Market in 1988 in Sonoma County. The original Oliver’s mission was simply “to create a store where people would enjoy shopping”. Exactly how that is manifested has changed over the years, as our company has grown from one to four stores and from 13 to 1,000 employees, but the core elements remain the same:
‍

• Provide Customers with Choice
• Keep the Focus Local
• Offer Fair Prices and Great Quality and Service
• Support Our Community
• Value and Support Our Employees
‍

At Oliver’s Market, we serve a large and diverse customer base. We have always operated our business on the premise that we are here to provide choices for our customers, and not make choices for them. We keep it real with a large selection of both natural and conventional groceries.
‍

As a local, employee owned Sonoma County business, we’ve built enduring relationships with local growers, makers, and manufacturers, because they make the foods and wines we love. Come see for yourself why we’re the best grocery store in Sonoma County.
‍

Oliver's Market Gourmet Cheese Department
‍Meet the curd of your dreams with our extensive cheese selection. We have it all, from the go-to recipe stalwarts like Parmigiano-Reggiano and Gruyere, to the rare, delicate, fleeting beauties we source worldwide.
‍

At Oliver’s you’ll find cheese from a range of dairies, including cheese made from grass-fed cow’s milk, as well as sheep, buffalo and goat’s milk. Whatever you choose will be sure to be the centerpiece to your gathering.
‍

Our well-trained and experienced cheese mongers are ready and able to assist you select the cheese of your dreams, be it Sonoma County’s finest or a beautiful import. Come in and let us guide you through our myriad selections – we love to make suggestions and want to help you choose the perfect cheese for a party appetizer, an elegant fondue, the ultimate mac & cheese or the perfect complement to any beer, wine, or meat. When it comes to cheese, the sky’s the limit!
‍

We have accompaniments galore to make your cheese selection truly sing, from decadent truffle pâté and honey, to the finest preserves, crackers, honeycomb, charcuterie and chocolates. Any cheese is great on its own, but they really sing alongside other tasty treats.

Our story begins in the produce business over forty years ago, to the days when Oliver's Market founder Steve Maass made his living selling produce off a roadside stand in San Francisco. He provided great products and service at roadside prices, a value that still holds true today. Steve founded Oliver’s Market in 1988 in Sonoma County. The original Oliver’s mission was simply “to create a store where people would enjoy shopping”. Exactly how that is manifested has changed over the years, as our company has grown from one to four stores and from 13 to 1,000 employees, but the core elements remain the same:
‍

• Provide Customers with Choice
• Keep the Focus Local
• Offer Fair Prices and Great Quality and Service
• Support Our Community
• Value and Support Our Employees
‍

At Oliver’s Market, we serve a large and diverse customer base. We have always operated our business on the premise that we are here to provide choices for our customers, and not make choices for them. We keep it real with a large selection of both natural and conventional groceries.
‍

As a local, employee owned Sonoma County business, we’ve built enduring relationships with local growers, makers, and manufacturers, because they make the foods and wines we love. Come see for yourself why we’re the best grocery store in Sonoma County.
‍

Oliver's Market Gourmet Cheese Department
‍Meet the curd of your dreams with our extensive cheese selection. We have it all, from the go-to recipe stalwarts like Parmigiano-Reggiano and Gruyere, to the rare, delicate, fleeting beauties we source worldwide.
‍

At Oliver’s you’ll find cheese from a range of dairies, including cheese made from grass-fed cow’s milk, as well as sheep, buffalo and goat’s milk. Whatever you choose will be sure to be the centerpiece to your gathering.
‍

Our well-trained and experienced cheese mongers are ready and able to assist you select the cheese of your dreams, be it Sonoma County’s finest or a beautiful import. Come in and let us guide you through our myriad selections – we love to make suggestions and want to help you choose the perfect cheese for a party appetizer, an elegant fondue, the ultimate mac & cheese or the perfect complement to any beer, wine, or meat. When it comes to cheese, the sky’s the limit!
‍

We have accompaniments galore to make your cheese selection truly sing, from decadent truffle pâté and honey, to the finest preserves, crackers, honeycomb, charcuterie and chocolates. Any cheese is great on its own, but they really sing alongside other tasty treats.

Our story begins in the produce business over forty years ago, to the days when Oliver's Market founder Steve Maass made his living selling produce off a roadside stand in San Francisco. He provided great products and service at roadside prices, a value that still holds true today. Steve founded Oliver’s Market in 1988 in Sonoma County. The original Oliver’s mission was simply “to create a store where people would enjoy shopping”. Exactly how that is manifested has changed over the years, as our company has grown from one to four stores and from 13 to 1,000 employees, but the core elements remain the same:
‍

• Provide Customers with Choice
• Keep the Focus Local
• Offer Fair Prices and Great Quality and Service
• Support Our Community
• Value and Support Our Employees
‍

At Oliver’s Market, we serve a large and diverse customer base. We have always operated our business on the premise that we are here to provide choices for our customers, and not make choices for them. We keep it real with a large selection of both natural and conventional groceries.
‍

As a local, employee owned Sonoma County business, we’ve built enduring relationships with local growers, makers, and manufacturers, because they make the foods and wines we love. Come see for yourself why we’re the best grocery store in Sonoma County.
‍

Oliver's Market Gourmet Cheese Department
‍Meet the curd of your dreams with our extensive cheese selection. We have it all, from the go-to recipe stalwarts like Parmigiano-Reggiano and Gruyere, to the rare, delicate, fleeting beauties we source worldwide.
‍

At Oliver’s you’ll find cheese from a range of dairies, including cheese made from grass-fed cow’s milk, as well as sheep, buffalo and goat’s milk. Whatever you choose will be sure to be the centerpiece to your gathering.
‍

Our well-trained and experienced cheese mongers are ready and able to assist you select the cheese of your dreams, be it Sonoma County’s finest or a beautiful import. Come in and let us guide you through our myriad selections – we love to make suggestions and want to help you choose the perfect cheese for a party appetizer, an elegant fondue, the ultimate mac & cheese or the perfect complement to any beer, wine, or meat. When it comes to cheese, the sky’s the limit!
‍

We have accompaniments galore to make your cheese selection truly sing, from decadent truffle pâté and honey, to the finest preserves, crackers, honeycomb, charcuterie and chocolates. Any cheese is great on its own, but they really sing alongside other tasty treats.