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Vintage Cheese Company

San Luis Obispo

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Located at Slo Ranch Farms, our second location includes a full viewing room where you can see all of our cheeses being produced. Watch us make a variety of cow, sheep and goat milk cheeses. Build a charcuterie board at the charcuterie bar or grab some fresh cheese curds. This location also includes a petting zoo, brewery, and a full gift shop. This is a great family spot!

Open 7 days a week, 10:00 am to 8:00 pm.

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Open To The Public

Vintage Cheese Company

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About the Creamery
This California-based small business specializes in open-vat, hand-crafted cheeses made with time-honored, farmstead-style practices. With a strong commitment to quality and flavor, the creamery believes that the best taste comes from skilled craftsmanship and the patience to let cheeses mature naturally. Using milk sourced from California dairies and a slow, deliberate pasteurization process, they produce artisan cheeses from cow, goat, and sheep milk—each with distinct textures and flavor profiles designed to delight any palate.
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The Approach
Every cheese is made by hand in small batches, using century-old recipes and traditional techniques. Unlike mass-produced cheeses, their wheels are often aged or ripened to develop complex, nuanced flavors and textures. Their open-vat process allows for close monitoring from start to finish, ensuring excellence in every wheel. By sourcing local milk and drawing inspiration from old-world European methods, they bring a fresh yet classic approach to California cheesemaking—offering truly one-of-a-kind cheeses that reflect both heritage and innovation.

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Open To The Public

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Cheese Library

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White Cheddar

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Our original cheddar: creamy & smooth.

Ingredients: CA milk, cultures, vegetarian rennet, salt.

All Year

Pasteurized

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Vintage Cheese Company

White Cheddar Curds

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White Cheddar in its freshest form. These salty, semi-firm “squeakers” are a perfect snack replacement for string cheese. A favorite for all ages.

Ingredients: CA milk, cultures, vegetarian rennet, salt.

All Year

Pasteurized

Semi-Soft

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Vintage Cheese Company

Habanero Cheddar

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Creamy white cheddar and hot peppers a burst of heat- our spiciest cheese yet!

Ingredients: CA milk, cultures, vegetarian rennet, salt, habanero peppers.

All Year

Pasteurized

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Vintage Cheese Company

Pepper Jack

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Wonderfully smooth Jack Cheese with a blend of jalapeño peppers… creamy & spicy!

Ingredients: CA milk, cultures, vegetarian rennet, salt, jalapeno peppers.

All Year

Pasteurized

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Vintage Cheese Company

Smoked Jack

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Smooth & creamy Jack with a smoky finish.

Ingredients: CA milk, cultures, vegetarian rennet, salt, hickory smoke.

All Year

Pasteurized

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Vintage Cheese Company

Hickory Smoked Gouda

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Classic Gouda recipe with a smoky twist!

Ingredients: CA milk, cultures, vegetarian rennet, salt, annatto, hickory smoke.

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Vintage Cheese Company

Dutch Style Gouda

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Dutch-style Gouda is made with a 500 year old recipe that gives this artisan cheese a soft, irresistibly smooth texture.

‍Ingredients: CA milk, cultures, vegetarian rennet, salt, annatto.

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Vintage Cheese Company

Creamy Jack

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Cows Milk Jack cheese… A mild, creamy, melty, versatile flavor. A perfect go-to addition for any meal.

Ingredients: CA milk, cultures, vegetarian rennet, salt.

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Vintage Cheese Company

Sage Cheddar

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White cheddar & sage- an earthy addicting flavor.

Ingredients: CA milk, cultures, vegetarian rennet, salt, sage.

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Vintage Cheese Company

Jalepeno Cheddar

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White cheddar with red & green peppers- spicy & delicious!

Ingredients: CA milk, cultures, vegetarian rennet, salt, jalapeno pepper.

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Vintage Cheese Company

Cabernet Cheddar

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White cheddar & Cabernet wine, need we say more?

Ingredients: CA milk, cultures, vegetarian rennet, salt, cabernet wine.

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Vintage Cheese Company

Garlic Jack

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Smooth & creamy Jack with a garlic punch.

Ingredients: CA milk, cultures, vegetarian rennet, salt,Gilroy garlic.

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Vintage Cheese Company

Chipotle Cheddar

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White cheddar & chipotlé peppers- this crowd pleaser is our most popular cheddar.

Ingredients: CA milk, cultures, vegetarian rennet, salt, chipotle peppers.

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Vintage Cheese Company

Aged Cheddar

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Original White cheddar that has been cloth bound and cellar aged 9 months. This award winning recipe has limited availability, grab it while you can!

Ingredients: CA milk, cultures, vegetarian rennet, salt.

All Year

Pasteurized

Hard Aged

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Vintage Cheese Company

Bleu

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Vintage Bleu is a recipe from Southern France. It has a mild bleu flavor with a slightly salty finish.

Ingredients: CA sheep's milk, cultures, vegetarian rennet, salt.

All Year

Pasteurized

Semi-Firm

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Vintage Cheese Company

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