Smoked Jack
Made by
Vintage Cheese



Smoked Jack
Made by
Vintage Cheese
Milk Type
Cow
Smooth & creamy Jack with a smoky finish.
Ingredients: CA milk, cultures, vegetarian rennet, salt, hickory smoke.
Cheese Style
Jack
Rennet Type
Cheese Qualities
Smoked
Regional Style
American
Certifications
No items found.
Availability
Retail
Where To Buy
No Retail Locations Found
