Valley Ford Cheese

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Cheesemaker
A group of three cows is seen against am out of focus green backdrop. Two cows are brown and white and one is black and white. The two closest to the camera are looking into the lens.

(707) 293-5636

Open To The Public

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June 2025: New hours ... now open on Mondays, too!

Five generations of the Bianchi/Grossi family have raised dairy cows on this prime farmland in Sonoma County. Karen Bianchi-Moreda and her son Joe now make Swiss-Italian-style and blue cheese from the milk of their Jersey herd.

In 2024, Valley Ford Cheese Co. purchased the cheesemaking operations of neighboring Double 8 Dairy (whose founder had retired).

Hours

Monday: 8am-3pm
Tuesday: Closed
Wednesday: 8am-3pm
Thursday: 8am-3pm
Friday: 8am-3pm
Saturday: 8am-4pm
Sunday: 8am-3pm

We do our best to keep this info up-to-date, but hours are subject to change without notice. It's always a good idea to confirm availability by calling or checking their website before your next visit.

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Cow

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