Colby Jack
Made by
Tri-State Cheese
Colby Jack
Made by
Tri-State Cheese
Milk Type
Cow
Colby Jack, or Co-Jack/Cojack, is a cheese produced from a mixture of Colby and Monterey Jack cheeses. It is generally sold when it is still young and mild in flavor. The cheese has a semi hard texture. The flavor of Colby Jack is mild to mellow. Colby Jack has a shiny orange and white marbled look to it. (Pairs well with Cabernet Sauvignon.)
Cheese Style
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Rennet Type
Cheese Qualities
Flavored
Milk Treatment
Pasteurized
Texture
Semi-Firm
Regional Style
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Certifications
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Availability
Retail
Where To Buy
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