

Dill
Made by
Tri-State Cheese
Milk Type
Cow
This Cheese is made in a Colby base. It is great for snacking, burgers, & salads. Taste the bold Dill flavor in this amazing, mild flavored, semi dry, cheese. Whether you add it to a fresh salad or place it atop a burger, Dill has a deliciously fresh, citrus-like taste, with a slightly grassy undertone. Dill pairs well with Sémillon, a medium-bodied white wine, or even a light red, like Pinot Noir.
Cheese Style
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Rennet Type
Where To Buy
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While we strive for accuracy in our cheese descriptions, some details may not always be current or complete. For the most up-to-date information regarding ingredients, production methods, and dietary considerations, please consult the cheese producers directly.
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