Green Onion Cheese Curds
Made by
Tri-State Cheese



Green Onion Cheese Curds
Made by
Tri-State Cheese
Milk Type
Cow
These savory curds are made from our creamy Muenster base and blended with just the right amount of green onion for a mild, flavorful bite. Soft, squeaky, and full of fresh, herby goodness—perfect for snacking straight from the bag or tossing on a salad. Refrigerate, but don’t expect them to stick around long.
Cheese Style
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Rennet Type
Cheese Qualities
Flavored
Milk Treatment
Pasteurized
Texture
Semi-Firm
Regional Style
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Certifications
No items found.
Availability
Retail
Where To Buy
No Retail Locations Found
