MouCo Cheese Company

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Cheesemaker
A group of three cows is seen against am out of focus green backdrop. Two cows are brown and white and one is black and white. The two closest to the camera are looking into the lens.

(970) 498-0107

By Appointment Only

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MouCo Cheese Company is a family-owned, award-winning cheesery based in Fort Collins, Colorado. Founded in 2003, MouCo focuses on soft-ripened and washed-rind cheeses inspired by European traditions and crafted for approachability and balance.

Using high-quality local milk and time-tested techniques, MouCo produces cheeses such as Camembert, ColoRouge, Ashley, Truffello, and fresh cheese curds. MouCo cheeses have earned national and international recognition and are enjoyed by chefs, retailers, and cheese lovers across the United States.

Hours

We do our best to keep this info up-to-date, but hours are subject to change without notice. It's always a good idea to confirm availability by calling or checking their website before your next visit.

Certifications

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Milk Types Offered

Cow

Cow

Available Cheesemakers

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Cheeses Produced

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Classes Offered

Tours Offered

We offers tours on Tuesday and Wednesday mornings by appointment only.

  • ⏱ Tours last about 90 minutes
  • 👥 Groups up to 18 people
  • 🧀 Each tour includes a guided cheese tasting

Please note:

  • Our facility is not wheelchair accessible, and only limited walker access is possible.
  • The production area is warm and humid — that’s part of the real cheesemaking environment.
  • Other days may be possible by special request, but cheesemaking activity may not be visible.
  • Tours are generally free — we simply hope you’ll take some cheese home to enjoy afterward.

📌 Summary: Yes — we offer 90-minute tours with a guided tasting on Tuesday and Wednesday mornings by appointment.

Available At Participating Retailers

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